With air dried beef, red cabbage coleslaw, spiced mayonnaise
£9.50
Homemade estate beef sausage roll
With air dried beef, red cabbage coleslaw, spiced mayonnaise
13791012
Prawn cocktail
with tiger prawns, apple, cucumber, iceberg lettuce, pickled red onion, melba toast, marie rose sauce
£9.50
Prawn cocktail
with tiger prawns, apple, cucumber, iceberg lettuce, pickled red onion, melba toast, marie rose sauce
12312
Seafood chowder
dill crème fraiche, wheaten bread
£9.50
Seafood chowder
dill crème fraiche, wheaten bread
147912
Tapas plate
with cured meats, tiger prawns, smoked salmon, fivemiletown goats’ cheese with pesto, sundried tomatoes, olives, capers, pear and stout chutney served with wheaten bread and mixed leaves
£13.50
Tapas plate
with cured meats, tiger prawns, smoked salmon, fivemiletown goats’ cheese with pesto, sundried tomatoes, olives, capers, pear and stout chutney served with wheaten bread and mixed leaves
123481012
Mains Served daily 1:00pm to 9:00pm
Cauliflower steak in coconut tempura
curried onions, coriander and tomato salsa, garden leaves
£15.00
Cauliflower steak in coconut tempura
curried onions, coriander and tomato salsa, garden leaves
12
Killeavy longhorn beef burger
buttermilk bap, basil mayo, tomato relish, white cheddar, rocket with baby potato chips with crispy ends
£16.50
Killeavy longhorn beef burger
buttermilk bap, basil mayo, tomato relish, white cheddar, rocket with baby potato chips with crispy ends
13712
Local pork sausage with tapenade
Sweet potato, marinated cabbage, fennel and red onion, black olive white wine cream
£16.50
Local pork sausage with tapenade
Sweet potato, marinated cabbage, fennel and red onion, black olive white wine cream
16712
Roast galantine of manor farm chicken
spring onion potato cake, honey glazed carrot, gravy
£18.00
Roast galantine of manor farm chicken
spring onion potato cake, honey glazed carrot, gravy
137912
Battered cod goujons
Baby potato chips with crispy bits, tartar sauce, lemon
£18.00
Battered cod goujons
Baby potato chips with crispy bits, tartar sauce, lemon
13412
Estate farm dish of the day
Please check with you server
£17.50
Estate farm dish of the day
Please check with you server
Grilled fillet of Hake
black pudding and spinach risotto, apple and chive dressing
£18.00
Grilled fillet of Hake
black pudding and spinach risotto, apple and chive dressing
14712
Estate dry aged sirloin steak
truffle mash, green beans, confit tomato, roast garlic cream
£31.50
Estate dry aged sirloin steak
truffle mash, green beans, confit tomato, roast garlic cream
712
Sides
Baby potato chips with crispy ends
£4.20
Baby potato chips with crispy ends
Garden leaves, feta, olives, sundried tomato and balsamic
£4.20
Garden leaves, feta, olives, sundried tomato and balsamic
Please check with your server for allergen information. Menu is subject to change with seasonality of food.
Price Per Person
£37.50
Price Per Person
Our chefs work alongside our gardening and farming teams to bring the best of our working farm and walled garden to your plate.
We have sourced some of the finest produce from the island of Ireland using as many local suppliers as possible to champion what can be produced here on our doorstep.
Course 1
Kombucha
Victoria sponge, caviar, beetroot, cream
Kombucha
Victoria sponge, caviar, beetroot, cream
1371012
Course 2
Braised venison tagliatelle
Brandy and port cranberries, carrot pureé, hazelnuts
Braised venison tagliatelle
Brandy and port cranberries, carrot pureé, hazelnuts
137812
Course 3
Scallop carpaccio
Roe cream, leek, chives, pumpkin seeds
Scallop carpaccio
Roe cream, leek, chives, pumpkin seeds
2712
Course 4
Rhubarb sorbet
Fennel, bayleaf
Rhubarb sorbet
Fennel, bayleaf
Course 5
Roast fillet of longhorn beef
Celeriac, spinach, corleggy, baby carrot, field mushrooms, sauce diable
Roast fillet of longhorn beef
Celeriac, spinach, corleggy, baby carrot, field mushrooms, sauce diable
37891012
Poached halibut
Parsnip, kale, radish, brown bread crumb, hollandaise
Poached halibut
Parsnip, kale, radish, brown bread crumb, hollandaise
134712
Course 6
Armagh apple frangipane tart
Poitin ice cream, spiced apple jelly, muscovado crisp
Armagh apple frangipane tart
Poitin ice cream, spiced apple jelly, muscovado crisp
137812
Course 7
Petit Fours
Tea and coffee
Petit Fours
Tea and coffee
Pricing
£78 per guest
£78 per guest
Allergens
1Contains Gluten
2Contains Crustaceans
3Contains Eggs
4Contains Fish
5Contains Peanuts
6Contains Soybeans
7Contains Milk
8 Contains Nuts
9Contains Celery
10Contains Mustard
11Contains Sesame
12Contains Sulphur Dioxide
13Contains Lupin
14Contains Molluscs
Continental Breakfast Menu
Apple, orange, cranberry, grapefruit juice
Apple, orange, cranberry, grapefruit juice
Weetabix, Cornflakes, Rice Krispies, Granola, Museli
Weetabix, Cornflakes, Rice Krispies, Granola, Museli